Oct 21, 2009

Food for Thought

I was talking to my father about Lean a few days ago. He got me thinking about 2 things:
  • How to do more with what I currently have?
  • And how to do exactly the same with less?

The interesting thing is that you could apply these 2 simple questions to absolutely anything.

Como hacer mas con lo que tengo, como hacer lo mismo con menos?

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